29 March 2018

Do you have a special keepsake you can’t bear to throw away?


I enter quite a few competitions and one I entered recently was this, run by Space-Station.co.uk:

Do you have a special keepsake you can’t bear to throw away?

Posted on Monday, January 08, 2018 by Space Station
From lockets to old postcards, keepsakes can be reminders of a loved one, a special moment in our lives or a memory we don’t want to fade.
Some items that are passed down or collected over the years might seem unusual on the face of it, but actually have a really special story behind them.
Do you have an unusual item that has been inherited from friends or family, or an item that you have had for years and cannot bear to part with?
If this sounds like you, or someone you know, we need YOU to enter our competition by sending in your best photos.
We want to know the story behind your keepsake - who gave it to you, where you got it and why your entry has a special meaning to you?
The best entry will win a £100 Not on the High Street voucher to spend on personalised items that will help you to cherish even more memories.
To enter, all you need to do is:

Upload or import a photograph of your keepsake via the panel below
Give your photo a caption, explaining the story behind it
Enter your full name, age, hometown/city and email address so that we can contact you if you’re the winner

The overall winner will be selected by the Space Station team on 19 February 2018 and notified by email.

I racked my brains to think of something I had kept and remembered my fireman's cap, not exactly a treasured memento, more a curiosity, acquired on the return journey, in an MGA sports car, from Yugoslavia in the late sixties.

I was rather surprised to see the competition had been mentioned in the Daily Mail!



The Austrian fireman's cap

Christine Monk, from Derby, treasures this memento of a trip to Austria more than 40 years ago. 

'I was given it as a souvenir, although I'm not sure if the owner knew,' she recalled. 

'I was in Trebesing after being invited to a village party to celebrate a new fire engine, and I remember an oompah band and Austrian dancing.'





So although not precious at all, perhaps I misunderstood the brief, I have kept it for over 40 years, in fact nearer 50!

The village dance to celebrate their new fire engine was a lovely experience because at the time I think tourists in Trebesing were a novelty and we were treated like celebrities.

I was also given a lovely traditional gingerbread love token, which I also kept for a long time, not the gingerbread but there was a message, a little mirror and ribbon to which it was attached.

I wrote about my trip through Austria in an earlier post:

https://sortoflife.blogspot.co.uk/p/holidays-in-1960s.html



20 January 2018

Taxi Company


Thank you for your patients and support!

Hilarious, I think they mean patience, I did wonder who might be to blame, was it a phonetic error, taken over the phone, or was it written and the printer decided to print it anyway!

It is possible that they only have contracts with hospitals and/or medical centres!

26 January 2016

Mmm Tasty

Lemon Meringue without the Pie

 

Meringues seem popular at present, they're everywhere, so I made some today.  Then, left with two egg yolks I rustled up a bit of lemon curd in the microwave (2 egg yolks, juice of one lemon, approx 30 grams butter, 60 grams of sugar) and it was a delicious, a new take on lemon meringue without the pastry and no cream in the meringues, just the sugar to worry about!  Oh, and the egg yolks and the butter... doh!


Toasty!





Grilled tomatoes on Marks and Spencer's Champion seeded bread, topped with artichoke antipasto (Aldi's best, £1 a jar) and fresh basil.  Delicious!
 

Vegetable Curry

 

Onion
Garlic
Ginger (grated)
Tomato puree
Chicken or veg stock

Dried coriander, cumin seeds, ground cumin, turmeric, asafoetida, garam masala, tamarind paste/sauce, chilli flakes.

Apple
Carrots
1 large potato
Frozen green beans
Frozen spinach
Cooked chick peas

Top with chopped coriander and preserved lemon.


Spicy Mexican Eggs - (huevos rancheros)

 

 

#BreakfastWeek

 Onions, peppers, tomatoes, chilli and eggs.






Lamb Biryani


Lamb, cooked, I used the remainder of my Sunday roast
2 large tomatoes
Large onion
Oil
1 tablespoon tomato puree
Meat juices or half a stock cube

Spices
Coriander
Turmeric
Asafoetida
Garam masala
Cumin
Chilli powder

Salt and pepper to taste

Basmati rice

Method

Sweat the onion in the oil until soft and slightly browned, add spices and tomato puree, continue cooking for a minute or two, then stir in the meat and chopped skinned tomatoes.  Leave to simmer and when the rice is cooked stir in the almonds and raisins.

Add water to cover and meat jelly/juice or half a stock cube.  Bring to boil and simmer.

Meanwhile put the basmati rice into cold water, with a little turmeric for colour, bring to the boil and then simmer for 10 minutes then drain.

Layer the rice and curry into an ovenproof dish, cover and bake for about 45 minutes.

Serve with chopped preserved lemon and freshly chopped coriander.  I also like a little mango chutney with mine.


 

24 August 2015

21st Birthday Photo - Vintage Fashion

I was so disappointed with the photo that my father took of me cutting my 21st birthday cake, he obviously thought the cake was more important than my head! So I have tried to remedy it with modern technology:

BEFORE





AFTER




And I still have the Dollyrockers by Sambo outfit, along with a few other vintage outfits:





Psychedelic Dollyrockers dress I spotted in a magazine a few years ago:



The Louis Vuitton dress, on the left in this magazine cutting, is practically identical to my cream dress above:




And another from my collection:









21 August 2015



Win 1 of 8 trips to see the Wonders of the World

Just upload your best photo from your travels and add a few words about your travelling experiences.
There are 8 amazing holidays for 2 people to be won!

http://www.onthegotours.com/

So many good images from around the world but here's my attempt:

http://www.onthegotours.com/feelgood/entry/Hot-1440078400